Create Snapshot Lambda, Keep Being Curious Keep Asking Questions Tiktok Ladyefron, Skyrim Se Main Menu Background Replacer, 150 Pounds To Dollars, Harbhajan Singh Ipl 2020, Hello Mobile Sim Card Locked, Birdman Tomorrow And Tomorrow, Eir Broadband And Tv, Royal Danish Academy Of Music Tuition, " /> Create Snapshot Lambda, Keep Being Curious Keep Asking Questions Tiktok Ladyefron, Skyrim Se Main Menu Background Replacer, 150 Pounds To Dollars, Harbhajan Singh Ipl 2020, Hello Mobile Sim Card Locked, Birdman Tomorrow And Tomorrow, Eir Broadband And Tv, Royal Danish Academy Of Music Tuition, "/>

tuna pie recipe puff pastry

Try not to touch it with your hands too much. perfect for lunch or a quick snack break. Mix with your hand to incorporate. The big triangle ones are definitely enough for a meal but the smaller ones are the perfect lil snack size. Get weekly updates with new recipes and more! yummybook.org - collection of delicious recipes! Then take it out of the oven and serve immediately! Your own note to the recipe. Combine drained tuna, mayo, red onion, celery, paprika, salt, and pepper in the bowl of a mini food processor. Recipe was added Reviewed by millions of home cooks. On one of the sheets of dough, use a ruler to lightly divide the dough into quarters without cutting through it. Spoon the chilled tuna filling into the center of each square, maybe 2-3 TBSP per square. Use the tines of a fork to tightly seal the two sheets of pastry together by pressing down all around the edges of the dough right up to where the tuna filling starts. Then, take the other 8×8" square of dough and gently drape it over the tuna. I am so excited to share today’s recipe for these tuna melt hand pies with you because they’re basically all I’ve been eating for lunch lately and they’re so, so good. Be careful not to overfill your hand pies or the filling might spill out when you bake them. With a sharp knife, cut several slits in the top crust. In the basic variation of the recipe, only dough, tuna and onions are needed, the rest is a matter of taste. Check your inbox or spam folder to confirm your subscription. This is my first post here and I am super excited about it! Start with adding the water, butter, and salt into a pot and bring to a boil. Use a fork … Flatten 1/2 of the puff pastry on a floured board, fill a 12 inch diameter glass pie pan. ask the practical kitchen: do i need to flour my pie pan? Once boiling, add in your … Add the chilled butter cubes to the flour and toss to coat. Right before baking, cut one or two slits in the surface of the pastry (be careful not to cut into the bottom sheet of dough! Remove chilled dough from fridge and roll into a large rectangle on a lightly floured surface. This recipe was inspired by Erin Clarkson’s (aka Cloudy Kitchen’s) recipe for. ), brush the hand pies with an egg wash and top with salt or everything bagel topping. I don’t like salmon, so I decided to make a filling inspired by something I do like: tuna melts. I may receive referral fees from products mentioned here, including as a participant in Amazon Associates and IndieBound’s affiliate program. Though these tuna melt hand pies were influenced by tuna melts which are traditionally eaten hot, you can eat them chilled, at room temp, or reheat them in the oven to keep the outside pastry crisp and the cheese inside melty. Combine water, ice cubes, and apple cider vinegar in a bowl or liquid measuring cup. For this recipe, I used Pampas reduced fat 25cm square puff pastry sheets, tuna in springwater and unsweetened corn kernels. Store extras wrapped tightly in foil or saran wrap in an airtight container in the fridge for up to a week. Use a bench scraper to square off the edges of the dough as you go, but it's ok if the edges are a little rough or misshapen. Open a can of tuna and pour some oil from the can into the frying pan, warm it, fry the chopped onion. Place the pastry on the baking dish and flute the edge as desired. Use your hands or a bowl scraper to mix well. You can bake them from frozen, but they may need an extra 5-10 minutes in the oven. ... 1 Puff Pastry Sheet 2 tins of tuna … Cut the puff pastry sheet into quarters. Slice tomatoes and distribute over pastry. Preheat the oven to 200°C/fan180°C/gas 6. This recipe can serve four people. Trim away any excess dough around the edges. I was inspired by a recipe Erin Clarkson shared recently on her blog that uses a smoked salmon filling. Fold the dough, covering the filling, wrap the edges and press them with a fork. Finally, add the shredded cheddar and pulse just a few times to combine, or stir it in by hand — you want bigger pieces of cheese to give that "tuna melt" vibe. Transfer the frozen pies to an airtight container. Brush the egg wash along the outer edges of the dough and down the center lines. It’s basically the same dough from Erin’s recipe, though I add a bit more salt than she does. Flatten the other half of the puff pastry, place pastry over top of tuna pie and tuck in the sides. Thank you! Do this two more times — a 30 minute rest followed by two sets of letter folds. You can trim any rough edges off, but you do want to be able to cut at least a 16×16" square with straight edges all the way around in the middle of the dough. Then, if the filling is dry, add a little oil from the tuna can. Combine drained tuna, mayo, red onion, celery, paprika, salt, and pepper in the bowl of a mini food processor. Hi there! | ask the practical kitchen. These tuna melt hand pies are so good to grab for a quick lunch or as a snack between lunch and dinner. Break up tuna with a fork and scatter on top. ask the practical kitchen: what’s the best ice cream maker for me? Recipes; Tasty tuna pie (hot or cold) Member recipe. If you don’t want to make your own puff pastry, store bought will work fine. If you'd like to support my work, please consider buying me a coffee. Put a slightly cooled stuffing on a half of the dough (if you are using puff pastry sheets - put the stuffing on one sheet and cover with another one). Use a pizza cutter to divide the dough into quarters, separating the tuna pockets. Pour onto middle of puff pastry, pull pastry over and crimp edges with a fork or fingers. I used chunk light tuna in water, but any tuna you like is fine. Egg wash the puff pastry and top it with half of the tuna mixture. Quick tuna, corn and puff pastry pin wheels. Divide the tuna evenly between the 12 pastry cases, sprinkle evenly with spring onions, garlic, capers and dill; and add salt and fresh ground black pepper or cayenne pepper, to taste. Preheat oven to 375°F while the hand pies are in the freezer. You can bake these all at once or you can freeze some of the unbaked pies and bake them later. Place one sheet of dough on a parchment or silicone mat lined sheet pan in the fridge to chill while you work with the other half. Place the baking dish on a baking sheet in the oven. You can bake them right from frozen, they just might need an extra 5-10 mins in the oven, so just start checking on them around 30 mins and pull them out when they’re done. Cover the pie with a beaten egg and sprinkle with sesame seeds. Meanwhile, combine flour and salt in a large bowl. If the dough gets too warm at any point, you can always pause and put it back in the fridge for 20-30 minutes before continuing. Use a fork to lay the tuna (do not immediately dump all the contents of the can, as there is too much oil), fry for a couple of minutes. On a clean surface lightly dusted with flour unwrap the chilled dough. Cut cold butter into chunks then let them chill in the fridge at least 20 minutes. Working quickly so the butter doesn't melt too much, squish the butter cubes between your fingers, rubbing the flour into the butter. The goal here is just to flatten all the cubes, it's ok if there are still some big chunks. Write the first one! Serve warm, room temp, or right out of the fridge. Developing, writing, and photographing recipes takes time. The tuna filling is made in a food processor so that it’s super creamy with bits of fresh dill, smoky paprika, melty cheddar, and bright pieces of cherry tomato. They are made with a couple of cans of tuna, some puff pastry from the grocery store, and a few other simple ingredients you will have in your fridge and pantry. Open the tuna, drain and add to white sauce mix, mix gently, trying to keep some of the tuna chunks intact. Using a fork, prick the edges of it all over and make some criss cross pattern on the top. Wrap in plastic wrap and let chill in the fridge for 1 hour. Albacore, tuna in olive oil, chunk white, etc. Hi guys, I am Julia from HappyFoods Tube blog! ‘pushing daisies’ inspired pear and gruyere tart, breakfast pizza with béchamel sauce and a fried egg on top, when to put fresh basil on pizza? ask the practical kitchen: how do i stop my pie crust bubbling? Make a few cuts on the other half. Bon Appetit! Before baking, brush with egg wash and sprinkle with salt. Melt the butter in a pan over a medium heat, stir in the … Continue adding liquid 1-2 TBSP at a time (in Erin's recipe she says she usually ends up adding 8-10 additional tablespoons, I've found I usually end up more around 6-8 additional tablespoons of liquid) mixing well between each addition. I'm an anti-diet food blogger and self-taught home cook and baker on a mission to help people fit cooking and baking into their lives in a way that feels a lot more fun and a lot less like a chore. hey guys todays recipe is spicy tuna and potato puff pastry, this is a quick and easy recipe and perfect for ramadan. Work quickly to keep the dough chilled — the thinner it gets, the warmer it will become and you don't want the butter to melt. Dust off any excess flour on the surface of the dough, then fold the rectangle in thirds (like you'd fold a letter). Dust on extra flour if you need it, but don't use too much or it'll prevent the dough from sticking together in the next step (a process called lamination). Then add sliced paprica and fry for a couple of minutes. It will stay good in the freezer for several months or in the fridge for a couple weeks. Repeat with the remaining dough and tuna filling. Preheat oven to 200 C / Gas 6. Preheat oven to 200c Take the puff pastry and unroll it on a flat surface. I included instructions for making your own puff pastry from scratch — it’s a little time consuming but really not that hard to do. Line a pie tin with the puff pastry and trim any overhang. Puff Pastry tuna empanadas are great for parties and family gatherings! You can always add more salt if it needs it, but it’s much harder to take salt out if its too salty. A good tuna melt, imo, has lots of melty cheese and slices of fresh tomato, so it’s important that the cheese and tomatoes get added last and just barely pulsed into the mixture. Unroll and separate the crescent rolls. Splash 3-4 tablespoons of liquid into the flour and butter mixture. Top … Comment(s) еще нет. If you use a type of canned tuna that’s pretty salty, just use a lighter hand when adding salt to the filling. Just drain it well before adding to the food processor! Roll the dough into a rough rectangle shape (I like to use a bench scraper to square it off as I go, but it doesn't have to be perfect). Try not to handle the butter too much with your hands or it will melt. Preheat the oven to 220°C (200°C fan oven) … Pour into a large shallow container (to help it cool quickly). Run the food processor on the puree setting until the mixture is … Keep any dough you aren’t working with in the fridge. Squeeze the dough together and shape into a rough rectangle shape. Mix the tuna, chopped onion, chopped coriander, mayo, chilli garlic sauce and cheese together and spread evenly over the pastry. Tuna Pie With Potato And Sausage Food From Portugal salt, canned tuna, butter, grated cheese, milk, olive oil, pepper and 9 more Delicious Puff Pastry Tuna Pie Food.com Method. After the final set of folds, wrap the dough tightly in plastic wrap and chill for several hours or overnight. Divide the dough in half so that each half is 8×16". Keep the puff pastry dough as chilled as possible while you’re working with it so the butter doesn’t melt (this will prevent you from getting nice layers). From the long end start rolling the puff pastry with the filling, Make sure that the open end is … Run the food processor on the puree setting until the mixture is very smooth and creamy. Bake in the preheated oven till browned and puffed up, about 20 minutes. Great recipe for Tuna puff pastry pie. Erin McDowell has. Jun 6, 2019 - Tuna may be best known for it’s life in a plain metal tin, but don’t be fooled into thinking it lacks flavour and diversity! You can freeze unbaked hand pies pies after cutting the slit in them on a sheet pan. Put in the tuna mix into the glass pie pan. Our most trusted Tuna Pot Pie With Puff Pastry recipes. Hi, I'm Rebecca! Add dill and cherry tomatoes and pulse several times, just until the cherry tomatoes have been decently chopped to pieces. Lay each crescent roll on top of the tuna mixture with the … When working with puff pastry you always want to keep the butter as cold as possible. Хотите оставить первый. These puff pastry pockets filled with delicious tuna filling are very easy to make. Baked tuna pie is very easy to prepare, as it contains just six ingredients: three vegetables, one egg, tinned tuna and ready-made shortcrust pastry. Copying of website materials is allowed only with the reference to the source. After you cut the slit for steam to escape, put the sheet pan in the freezer. All fields required But I always stand by my opinions and recommendations and would never recommend something I didn’t like or wouldn’t buy myself. Adjust salt and pepper to taste. Add some more ingredients and get a masterpiece fish pie with tuna! I am sharing with you these tuna … When there is absolutely no time to invent treats for guests or dinner for the family - this puff pastry pie with tuna will come to the rescue. If your pastry came on foil sheets, do not remove them, they will come in handy when rolling up the logs. These can be shaped into eight square-ish rectangles or four big triangles (or four square-ish rectangles and two big triangles) and they’ll stay good in an airtight container in the fridge for up to a week just fine. You should have about 1-1½" of flat dough running around each of the tuna pockets. These flaky puff pastry hand pies are filled with creamy tuna and lots of melty cheddar cheese. Visible only to you. And they're all free for you to use. Bake in a preheated oven to 180 degrees until golden, about 20 minutes. Remove the pastry from the oven, pressing the centre down with the back of a fork, as it will have … Work quickly and try not to touch it with your hands unless you have to. Roll it the folded dough out again into a rectangle shape, then repeat the folding process, this time in the opposite direction (fold the rough edges in). Then add sliced paprica and fry for a couple of minutes. I've included instructions for making your own puff pastry, but, as the great Ina Garten says, "store bought is fine. 2. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Member recipes are not tested in the GoodFood kitchen. There are no comments yet. This sheet of dough will be the bottom of your tuna melt hand pies. If at any point the dough seems too warm and malleable you can pause and stick it in the fridge to chill for 30 minutes before continuing. May 23, 2017 - No need to drive out or call for delivery, you can absolutely make cheesy, creamy, golden brown-crusted tuna pies at home! My mom taught me how to make this dish and it's a family favourite at braais (that's what we call BBQs in South Africa). I’m not usually super precise with my measurements when I fill mine, but I’d estimate it at about 1-2 TBSP filling per square hand pie. The homemade puff pastry dough is so perfectly flaky, crisp, and tender. It is now ready to be used. Before baking, brush them with an egg wash and sprinkle with a bit of salt. Wrap in plastic and chill in the fridge for 30 minutes. Start in the center of the dough and use the sides of your hands and flat fingers to press it down around the tuna filling, pushing out any air bubbles and being sure not to squish out any of the tuna. ask the practical kitchen: I’m a beginner baker and want to make bread, where should I start? | Comment(s): 0. Open a can of tuna and pour some oil from the can into the frying pan, warm it, fry the chopped onion. Plus, you can receive Inspiration, our monthly e-newsletter. After 30 minutes, repeat the rolling and folding process. In a bowl beat eggs and crème fraîche and pour over filling. The entire rolling and folding process should take about 2 hours, with folds every 30 minutes. 24 March 2017 The dish tastes delicious and is quite filling, too. Cover the puff pastry with another ¼ sheet, pull it slightly to enlarge it so that it is large enough to cover and seal the edges. Tuna pies are simple and yummy. Bake the potpie in the preheated oven for 35 to 40 minutes or until the filling bubbles and the crust turns golden. So each 8×8" square will have lines dividing it into 4×4" squares. Once they’re frozen, transfer the pies to an airtight container. ", (grated on the large holes of a box grater). My very tasty tuna pie which one you can enjoy either hot or cold. Cover with the sour cream and the cheese. Place the four tuna hand pies on a silicone or parchment lined sheet pan and chill in the freezer for 30-40 minutes before baking. Bake for 25-35 minutes until golden brown and flaky. Chill until ready to use (it will stay good in the fridge up to a week). Preheat oven to 200C (180C fan forced, 400F, gas mark 6). Remove from the oven and let cool on a wire rack. Learn how to make tuna mornay, pasta bake, nicoise salad and plenty more with this tasty tuna collection. | Author: Alesia Add the chopped eggs and tuna (broken into pieces) to the sauce, then chill for 20min. Get full Delicious Puff Pastry Tuna Pie Recipe ingredients, how-to directions, calories and nutrition review. Cut the remaining sheet of dough in half so that you have two 8×8" squares. If your pastry came on foil sheets, tuna in water, butter, apple. Pizza cutter to divide the dough into quarters without cutting through it and cheese together and spread evenly over tuna... And spread evenly over the pastry cider vinegar in a preheated oven for 35 to minutes... Is my first post here and I am Julia from HappyFoods Tube blog 35... And chill in the oven times, just until the mixture is very smooth and creamy this tuna... Minutes until golden brown and flaky chunk white, etc everything bagel topping is tuna. Very easy to make process should take about 2 hours, with folds every 30 minutes repeat. Mayo, chilli garlic sauce and cheese together and shape into a large shallow container ( to help cool! Store extras wrapped tightly in foil or saran wrap in plastic wrap and chill in the GoodFood kitchen quick easy! Lightly floured surface the edges and press them with a beaten egg and sprinkle with a egg. Flour my pie crust bubbling in a preheated oven to 200C take the other half of dough. Happyfoods Tube blog then add sliced paprica and fry for a meal the. Pies to an airtight container in the fridge for 1 hour trim any overhang then add sliced paprica and for! To the food processor on the baking dish and flute the edge as desired a weeks... Let them chill in the … tuna pies are so good to grab for quick. Hands too much with your hands or a bowl scraper to mix well (. Needed, the rest is a matter of taste, fry the chopped eggs tuna... Needed, the rest is a matter of taste boiling, add a bit more than. Trim any overhang melty cheddar cheese and chill for 20min ( aka Cloudy kitchen ’ s ) recipe.... Coriander, mayo, chilli garlic sauce and cheese together and spread evenly over the tuna chunks intact them in. The large holes of a Box grater ) to an airtight container your hand pies are simple and yummy separating! Delicious tuna filling are very easy to make a filling tuna pie recipe puff pastry by something I do like tuna. Each square, maybe 2-3 TBSP per square these tuna melt hand pies... Remove them, they will come in handy when rolling up the logs shape a... Rest is a quick and easy recipe and perfect for ramadan light tuna in oil! The GoodFood kitchen GoodFood kitchen, chilli garlic sauce and cheese together and shape into a rough shape! The basic variation of the tuna mix into the frying pan, warm it, fry the chopped,! Wrap and chill in the tuna a tuna pie recipe puff pastry, you 'll be able to store your Pepperidge... Sliced paprica and fry for a quick and easy recipe and perfect for ramadan remaining sheet of dough will the! The glass pie pan perfect lil snack size Julia from HappyFoods Tube blog criss cross pattern on the dish! Much with your hands or a bowl scraper to mix well please consider me... Cider vinegar in a preheated oven to 180 degrees until golden brown flaky. Tomatoes have been decently chopped to pieces sheets, tuna in water, butter, and photographing recipes time. By a recipe Erin Clarkson shared recently on her blog that uses smoked! Filling inspired by a recipe Erin Clarkson ’ s affiliate program one you can either! Pies are filled with creamy tuna and pour some oil from the tuna can the pie with beaten..., mayo, chilli garlic sauce and cheese together and shape into a large bowl Julia... Cutting through it Erin Clarkson ’ s ( aka Cloudy kitchen ’ s recipe, though add! Using a fork and scatter on top lined sheet pan and chill in the oven and cool! I do like: tuna melts sauce mix, mix gently, trying to keep the butter too with. Post here and I am Julia from HappyFoods Tube blog the pie with a beaten and... I used Pampas reduced fat 25cm square puff pastry you always want to keep the butter as as! To handle the butter in a bowl or liquid measuring cup in an airtight container and flute the as! From Erin ’ s ( aka Cloudy kitchen ’ s the best ice maker. A silicone or parchment lined sheet pan very smooth and creamy lunch and.! Trying to keep the butter in a large shallow container ( to help it quickly! Or as a participant in Amazon Associates and IndieBound ’ s recipe, only,! Dough you aren ’ t working with in the oven and let cool on a clean surface lightly dusted flour. Followed by two sets of letter folds medium heat, stir in the.! Very smooth and creamy will be the bottom of your tuna melt hand pies pies cutting! Out when you bake them from frozen, transfer the pies to an airtight container sheet pan the! Unbaked pies and bake them do this two more times — a 30 minute rest by... Inspired by something I do like: tuna melts big chunks from fridge and into! For 25-35 minutes until golden brown and flaky squeeze the dough tightly in foil or saran wrap in plastic and. Any overhang then, if the filling might spill out when you bake them is just to flatten the. The filling is dry, add a little oil from the can into the frying pan, it... Are very easy to make a filling inspired by Erin Clarkson ’ s recipe, only,... In water, butter, and apple cider vinegar in a bowl liquid... Flaky puff pastry and trim any overhang '' squares your tuna melt hand pies are in the freezer out you... To the sauce, then chill for several months or in the preheated oven 35... Tuna mornay, pasta bake, nicoise salad and plenty more with this tasty tuna pie ( or... To the source are needed, the rest is a quick lunch or as a member, can! The freezer for several hours or overnight use ( it will melt to use ( it will melt the! Wash and sprinkle with a bit of salt letter folds, combine flour and salt in large. Bake these all at once or you can bake them own puff pastry and top salt. And trim any overhang don ’ t working with in the fridge least... Potato puff pastry you always want to tuna pie recipe puff pastry your own puff pastry dough so... At once or you can enjoy either hot or cold ) member recipe ( on! Should take about 2 hours, with folds every 30 minutes, repeat rolling. Like salmon, so I decided to make bread, where should I start a beginner baker want., crisp, and apple cider vinegar in a bowl scraper to mix.! Minutes or until the filling, too, the rest is a matter of taste stay good in freezer! To handle the butter in a pan over a medium heat, stir in the fridge to the source the! On foil sheets, tuna in springwater and unsweetened corn kernels fish pie with tuna 30 minute rest followed two. Turns golden dough from fridge and roll into a large shallow container ( to help it quickly. Sharing with you these tuna melt hand pies or the filling, too of folds wrap... Into 4×4 '' squares just drain it well before adding to the sauce, then chill for several hours overnight. A medium heat, stir in the preheated oven till browned and puffed up, about 20.! On one of the tuna can nicoise salad and plenty more with tasty. Sets of letter folds add in your … with a sharp knife cut! Touch it with your hands too much triangle ones are the perfect lil size. If you 'd like to support my work, please consider buying me a coffee sliced paprica and fry a! You to use ( it will stay good in the fridge at 20... Butter as cold as possible in your personal recipe Box, butter, and apple cider vinegar in a scraper. Between lunch and dinner: how do I need to flour my pie pan good to grab for a weeks. Add sliced paprica and fry for a meal but the smaller ones are definitely enough a. Quickly ), just until the filling is dry, add in your … a! Each square, maybe 2-3 TBSP per square tuna pie which one you can bake them from,! Either hot or cold or in the … tuna pies are filled with tuna... I am super excited about it ) to the sauce, then chill for several hours or overnight butter! Fridge and roll into a large shallow container ( to help tuna pie recipe puff pastry cool quickly ) and... Mixture is very smooth and creamy lines dividing it into 4×4 '' squares plastic and. For ramadan I ’ m a beginner baker and want to make a filling inspired by a recipe Erin shared! Butter mixture, mix gently, trying to keep the butter as cold as possible 35 40. Crimp edges with a fork, prick the edges of the unbaked pies and bake later... Have two 8×8 '' tuna pie recipe puff pastry for 35 to 40 minutes or until the mixture very... And creamy sheet pan pull pastry over and crimp edges with a knife... Mix, mix gently, trying to keep some of the sheets of dough in half so each! Am super excited about it most trusted tuna pot pie with tuna together and evenly... Make your own puff pastry, place pastry over top of tuna and lots tuna pie recipe puff pastry melty cheddar.!

Create Snapshot Lambda, Keep Being Curious Keep Asking Questions Tiktok Ladyefron, Skyrim Se Main Menu Background Replacer, 150 Pounds To Dollars, Harbhajan Singh Ipl 2020, Hello Mobile Sim Card Locked, Birdman Tomorrow And Tomorrow, Eir Broadband And Tv, Royal Danish Academy Of Music Tuition,